Suedzucker considers acquisitions in Brazil
Suedzucker considera aquisições no Brasil
Intel ID : 242513
Synopsis |
Suedzucker (FWB:SZU), Germany-based sugar producer, considers acquisitions in Brazil, reported Reuters on 14 November, 2016, citing the company CEO Wolfgang Heer. According to Heer, the company has financial stability and knowledge to make large acquisitions, which may be outside the European Union. He also confirmed that Suedzucker is evaluating projects in different sectors. On October, Suedzucker said rising sugar prices helped to boost an 81% in profits in the first half of 2016/17 trading year, which begins in March.
(content in portuguese)
A Suedzucker (FWB:SZU), empresa alemã produtora de açúcar, considera aquisições no Brasil, de acordo com notícia publicada pela Reuters em 14 de novembro de 2016, que cita o presidente executivo da companhia, Wolfgang Heer. Segundo Heer, a empresa tem poder financeiro e conhecimento para fazer grandes aquisições, que podem ser fora da União Europeia, e que estão examinando projetos para crescimento não apenas para o setor do açúcar. Em 13 de outubro, a Suedzucker disse que os preços em alta do açúcar ajudaram a impulsionar uma alta de 81% nos lucros no primeiro semestre do ano comercial 2016/17, que inicia em março. |
|
Intel ID | 242513 | |
Value | ND | |
Native Currency |
Brazilian Real (BRL)
Exchange Rate: ![]() |
|
Date |
![]() |
|
Country | ![]() |
|
Region | ||
Continent | ![]() |
|
Geography | ![]() |
|
Subsector (Old TTR Sectors) |
|
|
Type |
![]() |
|
Intel Grade |
![]() |
|
Source |
![]() |
|
Tags | ![]() |
Bidder
Name |
|
||
Subsector (Old TTR Sectors) |
|
||
Country |
![]() |
||
Website |
![]() |
||
Description |
![]() |
Legend:
Verified: Confirmed as a party to an active or possible transaction.
Potential: Unconfirmed as a party to an active or possible transaction.
Retained: Confirmed as “Retained” with a general or specific mandate.
Prospect: Advisory “Prospect” in discussions with or pitching services to possible client.
Transactional data is continuously updated by the research team and therefore is subject to change.